Alfredo Sauce
This is a luxurious sauce that is a delicious favorite. To make this sauce even better, we substitute chicken stock for half the cream and add high quality Parmigiano Reggiano– reducing the fat without...
View ArticleArrabiata Sauce
For the heat lovers in the crowd! For this angry sauce we enhance our traditional marinara, adding a secret blend of red pepper and garlic that will blow a little steam out your ears! Pasta: Any short...
View ArticleBaby Clam Sauce
All clam sauce is best served the Italian way, with fresh clams in the shell, but this sauce is a quality second! Baby clams are combined with reduced clam broth, white wine, garlic, butter, and a...
View ArticleBolognese Sauce
This is a thick, hearty sauce that blends beef and pork with a medley of vegetables. Its depth and richness is enhanced by slow-cooking the onion, garlic, carrot, mushroom, and celery with eight spices...
View ArticleCarbonara Sauce
This sauce melds shallot, pancetta, black pepper, egg, a little cream, and olive oil into a rich, flavorful treat. Pasta: Any long pasta. Wine: Bold red or spicy white.
View ArticleCreamy Mushroom
This silky textured sauce will take mushroom lovers to the moon! Its secret is an abundant combination of porcini, chanterelle, shitake, portabella, and button mushrooms sautéed in butter, then...
View ArticleGarden Sauce
This sauce lives up to its name! It’s chock full of tomato, celery, zucchini, bell pepper, cauliflower, carrot, onion, and nine spices. Some moms claim that if they pair this sauce with our Sweet Pea...
View ArticleMatriccina Sauce
Our signature, best selling red sauce! This is considered by many to be the best sauce we make, and after tasting it, some customers have never tried any other sauce. Its unique flavor is derived by...
View ArticlePesto Sauce
Every time we make this sauce, customers are drawn into the store by the fragrance of fresh basil, garlic, olive oil, and cheese that is indicative of summer. The sauce is rounded out with a little...
View ArticlePicatta Sauce
This sauce traditionally accompanies sautéed chicken by the same name. We found select customers love the lemon, shallot, caper, butter, white wine sauce with their pasta. It has limitless...
View ArticlePuttanesca Sauce
This is the traditional “working girl’s” sauce, not the “everything left in your fridge” sauce it has become in America. It’s made up of just what the Italian working girls could carry with them that...
View ArticleVodka Sauce
When creating this recipe we wanted a sauce that had character and contained vodka not just in name. This sauce satisfied our desire and conveys the taste of vodka without the alcohol. The vodka...
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